Forest Vermouth White® gets its complex character from hyssop, savory, clary sage, chamomile, St. John’s wort, centaury, dandelion root, licorice, gentian, pepper stems, Jamaica pepper, cardamom and cloves along with pleasing citrus aromas followed by a soft, slightly sweet aftertaste.

Pure traditional, artisanal product. May contain natural sediment and residuals. Can be served chilled, on the rocks, or as part of refined cocktails. Limited shelf life after opening. Keep refrigerated.